• Andiamo Coconut Ice Cream
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Required Ingredients

Preparation Instructions

1. Sift sugar, flour, baking powder and salt.
2. Add butter and choc melted together over hot H20.
3. Add milk and vanilla.
4. Pour into buttered baking dish about 9x9
5. Over top scatter without mixing brown and white sugars and cocoa. Pour over cold water or coffee
6. Bake 40 minutes at 350 deg.
7. Let stand at room temperature. Serve with whip cream or ice cream.