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Family Cookbook
Tahoe Tenderloin
Works well to keep tenderloins from drying out.

Required Ingredients

TablespoonBrown Sugar
TablespoonCider Vinegar
Tablespoonbrown mustard
pork tenderloins

Preparation Instructions

  1. Coat tenderloins and Roast in preheated 375 deg oven 20-30 min or until 155 deg.
  2. Slice thinly and serve with remaining sauce from roasting pan.